We currently have five varietals planted on approximately five of our ten acres (more to come in 2020). First planted in 2018, our philosophy was to plant and grow vines that best reflect Texas terroir. From Tannat, Mourvèdre, and Alicante Bouschet (Southern France) to Souzão (Portugal) to Vermentino (Italy) – these varietals were chosen because they thrive in the similar warm climate that we share.
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